Who says the BEST holiday stuffing requires bread?
Not us!
Our Holiday Cauliflower Stuffing is as satisfying as it is good for your bones and body...and without all the gluten and grains!
Our hearty, flavorful version of classic stuffing is made with vegetables (versus bread), which provide a hefty dose of B, C, and K vitamins, and minerals manganese, magnesium, and potassium.
You and your holiday guests won't be able to get enough of this satisfying, super delicious stuffing...
1) Preheat oven to 425F and line a large baking sheet with parchment paper. In a large bowl, combine all the ingredients together. Transfer onto the lined baking sheet and spread the mixture in a single layer.
2) Bake for 15-20 minutes, or until the vegetables are golden and fork tender!
Recipe created by BoneCoach™ Team Dietitian Amanda Li, RD & Chef.
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